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RESTAURANT GROUPS

Many Concepts. One Marketing Team.

Every brand in your group gets its own research, plan and content. You get one team, one calendar and one report.

  • 3–20 locations
  • Every concept, its own plan
  • You approve everything
Friends raising glasses over a table of shared dishes
Example
Group calendarWeek of Nov 10 · 3 concepts
  • SoraOmakase counter reelThu
  • Bubble PotGroup-table weekend specialFri
  • Daily NoodleLunch combo story + adMon
Approved by your ops directorBubble Pot · Lunar New Year menu post

THE GAP

One Marketer Can’t Be Five Brands.

Most groups hand every concept to one person or a small team. The newest opening takes every hour. The quieter concepts get reposts, and specialist work gets farmed out one freelancer at a time.

  • The newest concept gets all the attention.
  • The rest run on autopilot.
  • Nobody sees the whole group at once.
Example
Alex · Marketing Manager5 concepts · 1 calendar
  1. MonOpening: menu shootOpening: press listReview replies ×5
  2. TueOpening: ads setupOpening: creator DMsBrief freelancer
  3. WedOpening: signageFix Google hoursSora: repost
  4. ThuOpening: walkthroughBubble Pot: repost+6 more
  5. FriOpening: soft launchOwner report (late)2 concepts: nothing

New openingAdminEverything else

RESEARCH FIRST

Your Sushi Bar and Your Hot Pot Spot Don’t Compete With the Same People.

So they shouldn’t get the same plan. Before we post or spend anything, each concept gets its own look at the market: who it really competes with, what those competitors do well, and what your guests can only get from you.

Example

SoraDate-night Japanese

  • Omakase counter, 0.4 mi4.8 · posts daily
  • Izakaya, 0.9 mi4.5 · strong reels
  • Steakhouse, 1.2 mi4.6 · owns “date night”

The opening: nobody nearby shows the chef. Lead with the counter.

Example

Bubble PotGroup hot pot

  • Chain hot pot, 0.6 mi4.3 · heavy promos
  • Korean BBQ, 1.0 mi4.4 · TikTok creators
  • Hot pot buffet, 2.1 mi4.1 · price-led

The opening: win birthdays and big tables, not the price war.

Example

Daily NoodleLunch noodle bar

  • Fast-casual bowls, 0.2 mi4.2 · app deals
  • Pho shop, 0.5 mi4.6 · loyal regulars
  • Food hall, 0.7 mi4.3 · Google ads

The opening: fastest hot lunch on the block. Say it in search.

  1. 01Research

    3–5 direct competitors, their menus, prices, reviews and content.

  2. 02Plan

    A position, goals and a quarterly campaign calendar built around local events and holidays.

  3. 03Execute

    Content, ads, creators and search, made for that concept.

  4. 04Track

    What worked, what didn’t and why.

THE REAL QUESTION

Hire, Freelance or Partner?

Every option works for someone. Here’s what each one actually covers.

In-house hire, freelancers and PandaPath compared
In-house hireFreelancersPandaPath
SkillsOne person, one skill setOne skill eachStrategy, design, photo and video, ads, search, social, creators, reviews
Concepts covered wellUsually one or twoWhatever you briefEvery concept, each with its own plan
Who coordinatesYouYou, across several peopleOne account lead
When someone leavesStart overFind anotherNo gap
New openingStretches the teamMore people to briefA launch playbook we’ve run before
Best forDay-to-day brand voiceOne-off jobsRunning or extending marketing across the group

Many groups keep an in-house lead and use us for the rest. That’s often the best setup.

BRAND GUARDRAILS

Every Concept Keeps Its Own Voice.

Before anything goes out, each concept gets a one-page brand sheet: who it’s for, how it talks, how it looks and what it never does. Separate calendars. Separate content. No group-wide posts that make your brands look alike.

Sample concepts, not clients.

Example
Brand sheet · 1 of 3SoraDate-night Japanese room
For
Couples and small celebrations, 28–50
Voice
Quiet · Precise · Chef-led
Palette
Photos
Dark tones, close-up plating, hands at the counter

AlwaysName the fish and where it’s from

NeverDiscounts or “deal” language

sora.counter
Sushi chef plating at the counter

sora.counter Kinmedai from Chiba, seared over binchotan. Eight seats tonight.

STRONGER TOGETHER

Then We Use the Group to Your Advantage.

A single restaurant can’t do these. A group can.

  • Shoot day · Nov 18

    9:00Sora · counter + plating

    12:30Daily Noodle · lunch rush

    17:00Bubble Pot · full tables

    One photo day, several menus.

    Share the crew and the cost.

  • To guests who opted in

    Loved dinner at Sora?

    Your first lunch at Daily Noodle is on us this week.

    Fans of one concept try the next.

    Cross-promotion to guests who’ve opted in.

  • yourgroup.com
    SoraBubble PotDaily Noodle

    One group website.

    Every concept, menu and booking link in one place.

  • Gift card$50Good at every location

    Gift cards that work everywhere.

    One card, every location.

  • Now hiringLine cooks · Servers3 restaurants · 1 teamApply

    Hiring content.

    Show good staff why your group is worth joining.

HOW WE WORK WITH YOU

You Set the Direction. We Do the Heavy Lifting.

Your team or you approve every campaign before it goes live. We plan, make, launch and report.

Three ways to work

  • Full teamWe run marketing for every concept.
  • Team extensionYour marketing lead, plus our strategists, designers and media buyers.
  • One projectAn opening, a rebrand or a seasonal campaign.

Stays yours: ad accounts, social pages, photos and customer data.

Restaurant manager reviewing plans with a colleague
Example
Bubble Pot · New Year reelFrom your account lead
0:15

“Year of the Horse, table for ten. Reserve the big booth for Jan 31.”

  1. Draft
  2. Your review
  3. Scheduled

REPORTING

One Report. Every Concept.

Each month you see what ran, what it brought in and what’s next, by concept and by channel. Then we walk through it with your team and agree the next month.

Example
Group report · OctoberPrepared for the owner and ops directorReview call · Nov 4, 10:00 AM
Example monthly report by concept
ConceptCalls + directionsBookings / ordersNew reviewsTop contentNext step
Sora412 +9%286 bookings +12%31 · 4.8Chef counter reelAdd a tasting-menu ad for December
Bubble Pot655 +4%198 large-table bookings +18%47 · 4.5Birthday booth postPush Lunar New Year group bookings
Daily Noodle903 −3%1,240 online orders +6%58 · 4.4$13.95 combo storySearch ad paused; testing a faster-pickup message

Numbers come from your own accounts. When something didn’t work, the report says so.

NEW CONCEPT, NEW LOCATION

Opening Something New?

New concept, new city or a rebrand: we run the same launch playbook and adapt it to the brand. Research, build-up, opening week, and the months after.

Staff setting up a dining room before opening
Example
Daily Noodle · Location 4Opening Mar 1438 days to go
  1. Research

    Trade area and competitors

    Who’s nearby, what they charge and what people search for.

  2. Build-up

    Profiles, hiring and invites

    Google profile, hiring posts, creator and press invites.

  3. Opening week

    Soft launch and coverage

    Creators, local press and ads go live together.

  4. The months after

    Reviews and regulars

    Review replies, return offers and the first seasonal campaign.

GETTING STARTED

Your First 30 Days.

A clear start, so you know what you’ll have at the end of each week.

  1. Week 1

    Audit

    Every concept’s search, reviews, social, photos and competitors.

    You get: One audit per concept
  2. Week 2

    Brand sheets

    One per concept, approved by you.

    You get: Signed-off guardrails
  3. Week 3

    90-day plan

    Goals and a campaign calendar for each concept.

    You get: The group calendar
  4. Week 4

    First campaigns live

    Content, ads and search updates go out, concept by concept.

    You get: Your first report baseline

FAQ

Questions Group Owners Ask.

Do you replace our marketing team?

No. Most groups keep their lead. We add the specialists and the hours they don’t have.

Can we start with one or two concepts?

Yes. Many groups start with the concept that needs the most help, then add the others.

How do you keep our brands from blending together?

Each concept has its own brand sheet, calendar and content, and you approve everything before it goes out.

Who owns the accounts and content?

You do: ad accounts, social pages, photos and customer data.

Who do we work with day to day?

One account lead who knows every concept, with specialists behind them.

How do you report?

Monthly, by concept and by channel, followed by a review call.

Can you market to Chinese-speaking guests?

Yes. We work in English and Chinese, and pick the platforms each concept’s guests actually use.

How is this different from Multi-Location Growth?

Multi-Location Growth is for one brand in several places. This page is for groups running different concepts.

How is it priced?

By scope and number of concepts. We quote after your Growth Assessment.

One Brand. Every Location Pulling Its Weight.

Tell us about your business. We'll help you find your next opportunity for growth.

Free consultation included. No obligation.