MULTI-LOCATION GROWTH
One Brand. Different Markets.
Every location has its own Google profile, its own reviews and its own street. We market all of them as one team, and fix what’s holding each one back.
SAME BRAND. DIFFERENT STREET.
Location A Is Full. Location B Isn’t.
Same menu. Same recipes. Same training. Different results. These are the questions we hear from owners with more than one location.
01The question
“Why is one location busy and the other one isn’t?”
Our answerUsually it isn’t the food. It’s how each one shows up nearby: the profile, the photos, the reviews, the hours. We check every location on its own.
02The question
“Do I need a different agency for each location?”
Our answerNo. One team, one plan, one calendar. Each location still gets its own local work.
03The question
“Will it start to feel like a chain?”
Our answerNot if the local parts stay local. The brand stays the same. The photos, posts and replies sound like the neighborhood.
04The question
“Who answers all these reviews?”
Our answerWe do, in your voice, within a day. Anything sensitive goes to you or the GM first.
WHAT STAYS, WHAT CHANGES
Same Everywhere. Different at Each Location.
Some things should never change from one location to the next. Others should never be copy-pasted.
Google profile
Same everywhere
- Name, categories
- Menu link
- Brand photos
PandaPath does this
This location
- Hours and holiday hours
- Local photos
- Posts and questions
Location page
Same everywhere
- Design and menu
- Booking button
This location
- Address and parking
- Landmarks nearby
- Its own reviews and FAQ
Reviews
Same everywhere
- The voice
- The rules
This location
- The GM’s name
- Local details
- The fix for that store
Ads
Same everywhere
- Offers
- Creative style
This location
- Radius
- Budget
- Timing
Social and creators
Same everywhere
- The brand look
This location
- Local events
- Local creators
- Neighborhood posts
Running different concepts?
See Restaurant GroupsLOCATION REPORT
Don’t Average Away the Problem.
A group total can look fine while one store slips. We look at every location on its own, then decide where the next dollar and the next hour go.
YOUR MANAGERS
Your Managers Run the Floor. We Run the Marketing.
Your GMs know their neighborhood best. They don’t have time to do marketing. We ask for a little and take the rest.
What we ask from each GM
- A few photos when something’s new
- Local events and regulars worth knowing about
- A quick yes on posts and offers
- A heads-up when something goes wrong
What we take off their plate
- Profile updates and holiday hours
- Review replies
- Posts and stories
- Ads and creators
- The monthly report
NEXT LOCATION
Opening Another Location? Start From What Already Works.
Your next location isn’t starting from zero. It already has your reviews, your best sellers, your photos and your regulars.
- 01
Its Google profile goes up early.Up to 90 days before opening.
- 02
Your best sellers lead the first posts and ads.People already love them somewhere else.
- 03
Your regulars and email list hear first.The people most likely to try it.
- 04
Its first reviews get a reply within a day.The first twenty set the rating.
WHO IT’S FOR
Built for Owners With More Than One Door.
Same concept in a few neighborhoods, a group of different concepts, or not a restaurant at all. Pick the one that sounds like you.
Same menu, three neighborhoodsSeveral locations, one concept
You’re in the right place. Same menu, different neighborhoods.
See how we work
Sushi bar · hot pot · caféDifferent concepts, one group
Each concept keeps its own voice, with one team behind all of them.
Restaurant Groups
Salons · clinics · studiosOther local businesses
Salons, clinics, studios and shops with more than one address.
Local Businesses
HOW WE WORK
One Team. Every Location.
One plan, one calendar and one report, with every location still treated like its own neighborhood.
- 1
Growth Assessment
We look at each location, one by one.
- 2
A plan for each location
Under one brand, with one budget.
- 3
One monthly calendar
Every post, offer and event, for all of them.
- 4
One report
With a row for every location.
Stays yours.
Every profile, ad account and page is in your name, from day one.
- Every Google profile
- Ad accounts
- Social pages
- Photos and video
- Location pages
GOOD TO KNOW
Frequently Asked Questions
How many locations do you work with?
Two or more locations of the same concept. If your locations run different concepts, see Restaurant Groups.
Do you manage each location’s Google profile?
Yes. Each location keeps its own profile, in your name. Under 10 locations, Google verifies them one at a time, and we handle that with you.
Should each location have its own Instagram?
Only if it has its own local following and someone to show up there. Most groups do better with one brand account, location posts and a strong Google profile for each location.
Who answers the reviews, and how fast?
We reply within a day, in your voice. Anything about safety, refunds or staff goes to you or the GM before we reply.
Can you show results for each location?
Yes. The monthly report has a row per location: search, calls, directions, reviews and what we do next.
How much work is this for my managers?
Not much. Photos when something’s new, local events and quick approvals. We handle the rest.
Can we start with one or two locations?
Yes. Many owners start where the problem is and add the rest once they’ve seen the report.
We’re opening another location. When should we start?
About 90 days before opening, so the profile and page are ready on day one. See Restaurant Launch Marketing.
Every Location Deserves Its Own Plan.
Tell us about your business. We'll help you find your next opportunity for growth.
Free consultation included. No obligation.